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Bake Box Boutique

CHRISTMAS CRACKER - SPRINKLE MIX

£4.00 GBP
£5.00 GBP £4.00 GBP
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Size


These pretty sprinkles are perfect to glam up your cakes, cupcakes, cakesicles and biscuits etc.

Ingredients breakdown:

White 100's & 1000's: Sugar, WHEAT starch, glucose syrup. Colour; E171. Glazing agent; shellac.

Polished Green 100's & 1000's: Sugar (81.5%), WHEAT starch, maize starch, glucose syrup, stabiliser; arabic gum. Colours; E133, E100. Glazing agents; carnauba wax, beeswax and shellac.

Polished Red 4mm Pearls: Sugar (74.8%), WHEAT flour, WHEAT starch, maize starch, stabiliser; arabic gum. Glucose syrup, colours; E120, E160a. Glazing agents: carnauba wax, beeswax, shellac.

Mother of Pearl 4mm Pearls: Sugar, dextrose, glucose syrup, WHEAT starch, colour; E171. Glazing agent; shellac.

Gold 6mm Pearls: 

Sugar, WHEAT flour, WHEAT starch, maize starch, colours; E174, E160a, E100. Stabilisers; arabic gum, agar. Glucose syrup. glazing agent; shellac.

Gold 4mm Pearls: Sugar, WHEAT flour, WHEAT starch, maize starch, colours: E174, E160a, E100. Stabilisers: arabic gum, agar. Glucose syrup, glazing agent: shellac

Large Red Chocoballs: Milk chocolate (66%),[ sugar, whole MILK powder, cocoa butter (20% min), cocoa mass. emulsifier; SOYA lecithin, natural vanilla flavouring, cocoa solids; 32% min]. Sugar, stabilisers; arabic gum, sucrose esters of fatty acids, rice starch. Colours; E120, E160a. Glazing agents; carnauba wax, beeswax, shellac.

Small Mixed Green, White & Red Chocoballs: Milk chocolate (50.7%) [sugar, whole MILK powder, cocoa butter (20% min), cocoa mass emulsifier; SOYA lecithin, natural vanilla flavouring, cocoa solids; 32% min]. Sugar, WHEAT starch, maize starch, glucose syrup. Stabilisers; arabic gum, sucrose esters of fatty acids. Colours; E171, E133, E120, E160a, caramelised sugar. Glazing agents; E464, beeswax, carnauba wax, shellac.

Large White Pearlescent Chocoballs: Milk chocolate (66%) [sugar, whole MILK powder, cocoa butter (20% min), cocoa mass, emulsifier; SOYA lecithin, natural vanilla flavouring, cocoa solids: 32% min]. Sugar, stabilisers; arabic gum, sucrose esters of fatty acids, rice starch. Colours; E171, E172. Stabilisers; E460(i), E464. Emulsifiers; E472α, natural vanilla flavouring. Glazing agent; carnauba wax.

Metallic Green 4mm Pearls: Sugar, WHEAT flour, WHEAT starch, maize starch, colours; E174, E160a(ii), E131. Stabilisers; arabic gum, agar. Glucose syrup, glazing agent; shellac.

Metallic Green 6mm Pearls: Sugar (93.7%), WHEAT flour, WHEAT starch, maize starch, colours; E174, E131, E160a. Stabilisers; arabic gum, agar. Glucose syrup, glazing agent; shellac.

Glimmer Red 100's & 1000's: Sugar, WHEAT starch, glucose syrup. Colour; concentrate of radish, lemon, blackcurrant, E171. Glazing agent; shellac. 

Contains WHEAT. 
Made in a facility that may handle MILK, NUTS, PEANUTS and SOYA. 
Weight approx 50g

Mixes may vary ever so slightly if we do not have a certain sprinkle in stock. 
Best before 12 months after opening.