FAIRY TALE - SPRINKLE MIX

These pretty sprinkles are perfect to glam up your cakes, cupcakes, cakesicles and biscuits etc.

Ingredients: 

Turquoise Glimmer 100's & 1000's - Sugar, WHEAT starch, glucose syrup, colours; E133, E141, E171. Glazing agent; shellac.

Turquoise 4mm Pearls: Sugar, dextrose, glucose syrup, WHEAT starch, colours; E141, E133, E171. Glazing agent; shellac.

White 100s & 1000s: Sugar, WHEAT starch, glucose syrup, colours: E171, glazing agent: shellac

Mother of Pearl 7mm: Sugar, dextrose, glucose syrup, WHEAT starch, colour: E171. Glazing agent: shellac

Pink Glimmer 100s & 1000s: Sugar, WHEAT starch, glucose syrup, colours: E120, E171, glazing agent: shellac

Pink Glimmer Pearls: Sugar, dextrose, glucose syrup, WHEAT starch, colours: E120, E171. Glazing agent: shellac.

Metallic Pink 4mm Pearls: Sugar, WHEAT flour, WHEAT starch, maize starch, colours: E174, E163. Stabilisers: arabic gum, agar. Glucose syrup, glazing agent: shellac.

Metallic Pink 6mm Pearls: Sugar, WHEAT flour, WHEAT starch, maize starch. Colours; E174, E163. Stabilisers; arabic gum. Glucose syrup, gelatine (bovine), glazing agent; shellac.

Mini Pink Crispy: Sugar (57%), Milk chocolate (30.6%) [sugar, whole MILK powder, cocoa butter (20% min), cocoa mass, emulsifier; SOYA lecithin. Natural vanilla flavouring, cocoa solids: 32% min)]. Crispy cereal centre (11%) [rice flour, WHEAT flour, sugar, malted WHEAT flour, WHEAT GLUTEN, salt]. Stabilisers; arabic gum, sucrose esters of fatty acids, E460, E464. Cocoa butter, colours; E172, E120. Emulsifier; E472α (contains SOYA). Glazing agent; carnauba wax.

Gold 4mm Pearls: Sugar, WHEAT flour, WHEAT starch, maize starch, colours; E174, E160a, E100. Stabilisers; arabic gum, agar. Glucose syrup. glazing agent; shellac.

Gold 6mm Pearls: Sugar, WHEAT flour, WHEAT starch, maize starch, colours: E174, E160a, E100. Stabilisers: arabic gum, agar. Glucose syrup, glazing agent: shellac.

Pink Sugar Crystals: Sugar, colours: E120, E171. Glazing agent: shellac.

Large Gold Chocoballs: Milk chocolate (66%) [sugar, whole MILK powder, cocoa butter (20% min), cocoa mass, emulsifier; SOYA lecithin. Natural vanilla flavouring, cocoa solids: 32% min]. Sugar (33%), stabilisers; Arabic gum, sucrose esters of fatty acids, gelatine (bovine), rice starch, natural vanilla flavouring. Colours; E174,l E160(ii). Glazing agents; carnauba wax, shellac.

Aubergine 100s & 1000s: Sugar, WHEAT starch, glucose syrup, colours; E120, E132, E171. Glazing agent; shellac. 

Small Lilac Chocoballs: Milk chocolate (50.7%) [sugar, whole MILK powder, cocoa butter (20% min), cocoa mass, emulsifier; SOYA lecithin. Natural vanilla flavouring, cocoa solids: 32% min]. Sugar, WHEAT starch, maize starch, glucose syrup, stabilisers; arabic gum, sucrose esters of fatty acids. Colours; E120, spirulina extract. Glazing agent; carnauba wax.

Contains WHEAT. 
Made in a facility that may handle MILK, NUTS, PEANUTS and SOYA. 
Weight approx 50g

Best before 12 months after opening.