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Bake Box Boutique

PARTY GIRL - SPRINKLE MIX

£4.00 GBP
£5.00 GBP £4.00 GBP
Sale Sold out
Tax included. Shipping calculated at checkout.
Size

These super pretty sprinkles are perfect to glam up your cakes, cupcakes, cakesicles and biscuits etc.

Ingredients:

Mother of pearl 4mm pearls: Sugar, dextrose, glucose syrup, WHEAT starch, colour; E171. Glazing agent; shellac.

Metallic Pink 4mm Pearls: 
Sugar, WHEAT flour, WHEAT starch, maize starch, colours; E174, E163. Stabilisers; arabic gum, agar. Glucose syrup, glazing agent; shellac.

Large Pink Pearlescent Chocoballs: 
Milk chocolate (66%) [sugar, whole MILK powder, cocoa butter (20% min), cocoa mass, emulsifier: SOYA lecithin, natural vanilla flavouring, cocoa solids: 32% min]. Sugar (33%), stabilisers: arabic gum, sucrose esters of fatty acids. Rice starch, colours: E120, E172. Stabilisers; E460, E464. Emulsifier: E472α (contains SOYA). Natural vanilla flavouring, glazing agent; carnauba wax.

White 100s/1000s: Sugar, WHEAT starch, glucose syrup, glazing agent: shellac. Colour; E171. 

Gold 100s/1000s: Sugar (82,2%), WHEAT starch, maize starch, glucose syrup, colours: E174, E160a, E100. Stabilisers: arabic gum, agar. Glazing agent: shellac.

Pink Glimmer 100s & 1000s: Sugar, WHEAT starch, glucose syrup, glazing agent; shellac. Colours; E171, E120.

Rose gold 4mm Pearls: Sugar, dextrose, glucose syrup, WHEAT starch, colours; E153, E172. Glazing agent; shellac.

Gold 6mm Pearls: Sugar, WHEAT flour, WHEAT starch, maize starch, colours: E174, E160a, E100. Stabilisers: arabic gum, agar. Glucose syrup, glazing agent: shellac.

Large Gold Chocoballs: Milk chocolate (66%) [sugar, whole MILK powder, cocoa butter (20% min), cocoa mass, emulsifier; SOYA lecithin. Natural vanilla flavouring, cocoa solids: 32% min]. Sugar (33%), stabilisers; arabic gum, sucrose esters of fatty acids, agar, E460, E464. Emulsifier; E472a (contains SOYA). Rice starch, natural vanilla flavouring, sunflower oil, colours; E100, E174, E160a. Glazing agents; carnauba wax, shellac.

Large White Pearlescent Chocoballs: Milk chocolate (66%) [sugar, whole MILK powder, cocoa butter (20% min), cocoa mass, emulsifier: SOYA lecithin, natural vanilla flavouring, cocoa solids: 32% min], sugar, stabilizers: Arabic gum, sucrose esters of fatty acids, rice starch, colouring: E171, stabilizers: E460(i), E464, emulsifier: E472α, natural vanilla flavouring, glazing agent: carnauba wax

Pink 4mm pearls: Sugar, dextrose, glucose syrup, WHEAT starch, colours; E120, E171. Glazing agent; shellac.

Deep Pink 4mm Pearls: Sugar, dextrose, glucose syrup, WHEAT starch, colours; E120, E171. Glazing agent; shellac.

Contains WHEAT. 
Made in a facility that may handle MILK, NUTS, PEANUTS and SOYA. 
Weight approx 50g

Mixes may vary ever so slightly if we do not have a certain sprinkle in stock. 
Best before 12 months after opening.