SHINE BRIGHT - SPRINKLE MIX
These pretty sprinkles are perfect to glam up your cakes, cupcakes, cakesicles and biscuits etc.
Gold 100s and 1000s: Sugar, WHEAT starch, maize starch, glucose syrup, colours; E174, Ε160α, E100. Stabiliser; arabic gum. Gelatine (bovine), glazing agent; shellac.
Gold 4mm Pearls: Sugar, WHEAT flour, WHEAT starch, maize starch, colours; E174, E160a(ii), E100. Stabiliser; arabic gum. Glucose syrup, gelatine (bovine), glazing agent; shellac.
Gold 6mm Pearls: Sugar, WHEAT flour, WHEAT starch, maize starch, colours; E174, E160a(ii). Stabilisers; arabic gum, agar. Glucose syrup, glazing agent; shellac.
White 100s and 1000s: Sugar, WHEAT starch, glucose syrup. Colour; E171. Glazing agent; shellac.
Mother of Pearl 4mm Pearls: Sugar, dextrose, glucose syrup, WHEAT starch, colour; E171. Glazing agent; shellac.
Silver 4mm Pearls: Sugar, WHEAT flour, WHEAT starch, maize starch, colour; E174. Stabilisers: arabic gum, agar. Glucose syrup.
Silver 6mm Pearls: Sugar, WHEAT flour, WHEAT starch, maize starch, colour; E174. Stabilisers; arabic gum, agar. Glucose syrup.
White sugar crystals: Sugar, glazing agent: shellac, colour: E171.
Large White stars:
Sugar, potato starch, sunflower oil, rice flour.
Silver 100's and 1000's:
Sugar, WHEAT starch, Glucose Syrup, Colour (E171, E153), glazing agent (shellac).
Mini silver stars: Sugar, potato starch, sunflower oil, rice flour.
Colours; E153, E171.
Glazing agent; shellac.
Large gold stars:
Sugar, potato starch, sunflower oil, rice flour. Colours; E101, E171, E172. Glazing agent; shellac.
Mini gold stars: Sugar, Potato starch, Sunflower oil, Rice flour, Colours (E101, E171, E172), Glazing agent (shellac).
Snowflakes: Sugar, potato starch, sunflower oil, rice flour.
Large pearlescent white choco balls:
Milk chocolate (66%) [sugar, whole MILK powder, cocoa butter (20% min), cocoa mass, emulsifier; SOYA lecithin, natural vanilla flavouring, cocoa solids: 32% min]. Sugar, stabilisers; arabic gum, sucrose esters of fatty acids, rice starch. Colours; E171, E172. Stabilisers; E460(i), E464. Emulsifiers; E472α, natural vanilla flavouring. Glazing agent; carnauba wax.
Milk chocolate (66%) [sugar, whole MILK powder, cocoa butter (20% min), cocoa mass, emulsifier; SOYA lecithin, natural vanilla flavouring, cocoa solids; 32% min]. Sugar, stabilisers; arabic gum, sucrose esters of fatty acids, rice starch. Colours; E171, E172. Stabilisers; E460(i), E464. Emulsifiers; E472a, natural vanilla flavouring. Glazing agent; carnauba wax, shellac.
Mixes may vary ever so slightly if we do not have a certain sprinkle in stock.
Best before 12 months after opening.
Contains WHEAT.
Made in a facility that may handle MILK, NUTS, PEANUTS and SOYA.
Weight approx 50g